Follow‐up of the re‐evaluation of sulfur dioxide (E 220), sodium sulfite (E 221), sodium bisulfite (E 222), sodium metabisulfite (E 223), potassium metabisulfite (E 224), calcium sulfite (E 226), calcium bisulfite (E 227) and potassium bisulfite (E 228)
Voedselconsumptie en –veiligheid
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Younes, Maged [3]; Gabriele Aquilina [4]; Laurence Castle [5]; Karl‐Heinz Engel [6]; Paul J Fowler [7]; Jose Frutos Fernandez [8]; Peter Fürst [9]; Ursula Gundert‐Remy [10]; Rainer Gürtler [11]; Trine Husøy [12]; Melania Manco [13]; Wim Mennes [14]; Peter Moldeus [15]; Sabina Passamonti [16]; Romina Shah [17]; Ine Waalkens‐Berendsen [18]; Polly Boon [19]; Karlien Cheyns [20]; Riccardo Crebelli [21]; Rex FitzGerald [22]; Claude Lambré [23]; Manuela Mirat [24]; Beate Ulbrich [25]; Christiane Vleminckx [26]; Agnieszka Mech [27]; Ana Maria Rincon [28]; Alexandra Tard [29]; Zsuzsanna Horvath [30]; Wright, Matthew [31]Trefwoorden
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