Links
[1] https://www.sciensano.be/sites/default/files/2021-12_labinfo20_en.pdf
[2] https://www.favv-afsca.be/laboratories/labinfo/_documents/2021-12_labinfo20_en.pdf
[3] https://www.sciensano.be/en/people/heidi-demaegdt/biblio
[4] https://www.sciensano.be/en/people/nadia-waegeneers/biblio
[5] https://www.sciensano.be/en/people/karlien-cheyns/biblio
[6] https://www.sciensano.be/en/people/ann-ruttens/biblio
[7] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=25008&f%5Bsearch%5D=Arsenic
[8] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=35193&f%5Bsearch%5D=Food%20Supplements
[9] https://www.sciensano.be/en/biblio?f%5Bkeyword%5D=34878&f%5Bsearch%5D=risk%20evaluation
[10] https://www.sciensano.be/en/projects/analysis-and-risk-characterisation-arsenic-species-food-supplements
[11] https://www.sciensano.be/en/health-topics/heavy-metals