Links
[1] http://dx.doi.org/10.1021/jf0521810
[2] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21672&f%5Bsearch%5D=De%20Wilde%2CT.
[3] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21669&f%5Bsearch%5D=De%20Meulenaer%2CB.
[4] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21675&f%5Bsearch%5D=Mestdagh%2CF.
[5] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=1386&f%5Bsearch%5D=Govaert%2CY.
[6] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21792&f%5Bsearch%5D=Vandeburie%2CS.
[7] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21678&f%5Bsearch%5D=Ooghe%2CW.
[8] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=1389&f%5Bsearch%5D=St%C3%A9phanie%20Fraselle
[9] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21795&f%5Bsearch%5D=Demeulemeester%2CK.
[10] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21684&f%5Bsearch%5D=Carlos%20Van%20Peteghem
[11] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21687&f%5Bsearch%5D=Calus%2CA.
[12] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=1392&f%5Bsearch%5D=J-M%20Degroodt
[13] https://www.sciensano.be/nl/biblio?f%5Bauthor%5D=21690&f%5Bsearch%5D=R.%20Verh%C3%A9
[14] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3336&f%5Bsearch%5D=Acrylamide
[15] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1572&f%5Bsearch%5D=ALL
[16] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=843&f%5Bsearch%5D=an
[17] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=846&f%5Bsearch%5D=AS
[18] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=19515&f%5Bsearch%5D=BALANCE
[19] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3483&f%5Bsearch%5D=conditions
[20] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2172&f%5Bsearch%5D=environmental
[21] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1839&f%5Bsearch%5D=factors
[22] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=19518&f%5Bsearch%5D=Fertilization
[23] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=19356&f%5Bsearch%5D=Frying
[24] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=813&f%5Bsearch%5D=Hand
[25] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=891&f%5Bsearch%5D=Impact
[26] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3591&f%5Bsearch%5D=Increase
[27] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3594&f%5Bsearch%5D=Increases
[28] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=654&f%5Bsearch%5D=LEVEL
[29] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=2703&f%5Bsearch%5D=n
[30] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1869&f%5Bsearch%5D=observed
[31] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=912&f%5Bsearch%5D=ON
[32] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=966&f%5Bsearch%5D=Volgorde
[33] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3420&f%5Bsearch%5D=Potato
[34] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1095&f%5Bsearch%5D=Quality
[35] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=5679&f%5Bsearch%5D=reducing
[36] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=19359&f%5Bsearch%5D=reducing%20sugar
[37] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1098&f%5Bsearch%5D=result
[38] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=1101&f%5Bsearch%5D=resultaten
[39] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=19362&f%5Bsearch%5D=sugar
[40] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3753&f%5Bsearch%5D=varieties
[41] https://www.sciensano.be/nl/biblio?f%5Bkeyword%5D=3756&f%5Bsearch%5D=variety
[42] https://www.sciensano.be/nl/gezondheidsonderwerpen/acrylamide