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Activiteitenverslag Sciensano 2020

Qualité des soins de santé Kwaliteit van de gezondheidszorg Manuscript versions:  File:  Version:  Published Full text access:  Public Access Full text language:  Dutch Category:  F11 FOS Classification:  ...

Benchmarking the nutrition-related commitments and practices of major French food companies.

reformulation, labelling, marketing, and accessibility, the ‘Business Impact Assessment on Obesity and population-level nutrition’ (BIA-Obesity) was applied. A total of 33 French food companies were selected using ...

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