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Jaarverslag CODA 2015-2017

–veiligheid Ziekten en gezondheid in kaart brengen Animal health Santé animale Food consumption and food safety Consommation et sécurité alimentaires Health and disease monitoring Surveillance de la santé et ...

Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines

Publication Type: Peer reviewed scientific article Authors: Sarah Bel; Karin De Ridder; Thérésa Lebacq; Cloë Ost; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau Source: Archives of Public Health (2019) Keywords: NUTRITION; nutritional guidelines; Belg ...

Rapport d'activités Sciensano 2020

–veiligheid Health and disease monitoring Surveillance de la santé et des maladies Ziekten en gezondheid in kaart brengen Quality of healthcare Qualité des soins de santé Kwaliteit van de gezondheidszorg Health ...

Activiteitenverslag Sciensano 2020

–veiligheid Health and disease monitoring Surveillance de la santé et des maladies Ziekten en gezondheid in kaart brengen Health and environment Santé et environnement Gezondheid en milieu Quality of healthcare ...

A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'.

human and ecological health and wellbeing, social equity and economic prosperity. Health Topics:  Chronic disease Maladie chronique Chronische ziekte Food consumption and food safety Consommation et ...

Benchmarking the nutrition-related commitments and practices of major French food companies.

healthier food environments. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Health and disease monitoring Surveillance de la santé et ...

Strength of EU-level food environment policies and priority recommendations to create healthy food environments.

Maartje P Poelman; PEN Consortium Source: Eur J Public Health, Volume 32, Issue 3 (2022) Keywords: European Union Government health promotion Humans noncommunicable diseases Nutrition Policy Abstract: ...

Perspective: Food Environment Research Priorities for Africa-Lessons from the Africa Food Environment Research Network.

Malnutrition noncommunicable diseases Research Abstract: Over the last 2 decades, many African countries have undergone dietary and nutrition transitions fueled by globalization, rapid urbanization, and ...

Rapport annuel 2022

Gezondheid en milieu Food consumption and food safety Voedselconsumptie en –veiligheid Health and disease monitoring Ziekten en gezondheid in kaart brengen Effectiveness and safety of vaccines, medicines and ...

Jaarverslag 2022

environment Santé et environnement Food consumption and food safety Consommation et sécurité alimentaires Health and disease monitoring Surveillance de la santé et des maladies Animal health Santé animale ...

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