Search results - 173 results

Reported food-borne outbreaks in Belgium, 2012

conference on foodmicrobiology, NA, Issue BSFM, NA (2013) Keywords: 2012 Belgium conference foodborne outbreaks ON outbreak outbreaks Health Topics:  Food consumption and food safety Consommation et sécurité ...

Identification of the D/C mosaic neurotoxin produced by Clostridium botulinum associated with bovne botulism in Belgium338

Botulism Clostridium Clostridium botulinum conference food Food Microbiology identification microbiology ON Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

Detection of E. coli and E. coli ESBL in poultry carcasses in Belgium in 2012

(2013) Keywords: 2012 Belgium conference detection e ESBL food Food Microbiology microbiology ON Poultry Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

Enrichment efficiency of cold and freeze stressed O26 and O111 STEC serotypes

(2013) Keywords: conference Efficiency food Food Microbiology microbiology STEC Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid ...

Point sur les recherches belges relatives au céramiques

Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques et de l'impact sur la santé Risico- en ...

Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.

Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions:  DOI:  https://doi.org/10.1016/j.fct.2013.06.020 Version:  Published Full ...

Validation of qualitative qPCR methods

Sectie Voeding (2013) Keywords: analysi analysis food Food Analysis method methods qPCR qualitative trend trends VALIDATION Health Topics:  Food consumption and food safety Consommation et sécurité ...

A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.

Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials Manuscript versions:  DOI:  ...

A novel approach to the reduction of false positive and negative identifications in screening of pesticide residues in food analysis

residues Reduction Residue SCREENING Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux ...

A novel approach using IMS for screening pesticide residues in food

consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials ...

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