Search results - 169 results

Epidemiologische surveillance van VTEC infecties, data 2017-2018

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Stéphanie Jacquinet; Florence Crombé; Denis Piérard Source: p.6 (2019) Abstract: Sinds de oprichting van het NRC in 2011 is het jaarlijks aantal gevallen van STEC in ...

Voedselvergiftigingen in Belgie- Jaaroverzicht 2018

Restaurants waren in 55.2% van de uitbraken de plaats van blootstelling aan een besmet voedingsmiddel. Health Topics:  Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Surveillance de ...

Voedselvergiftigingen in België en in Vlaanderen 2018

het laboratorium. Restaurants waren in 55.2% van de uitbraken de plaats van blootstelling aan een besmet voedingsmiddel. Health Topics:  Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) ...

Book of abstracts of the 4th International conference on Metrology in Food and Nutrition

Keywords: conference food IMEKO IMEKOFOOD; IMEKOFOODS4 Metrology NUTRITION Abstract: Book of abstracts of the 4th International conference on Metrology in Food and Nutrition held in Tervuren, Belgium from ...

Mineral oil in food: A Belgian market survey

https://www.favv-afsca.be/laboratoria/labinfo/_documents/LABINFO_E_18-11-2019.pdf Abstract: In the last few years, migration of mineral oil from packaging materials into various foods has been reported (Vollmer et al. 2011; EFSA CONTAM Panel 2012; Foodwatch 2015). However, ...

PT-2019-NRL-TE-FASFC Determination of As, Asi, Cd, Pb, Cu, Zn, Cr, Ni in lentils. Final report on the 2019 proficiency test organised by the National Reference Laboratory for Trace Elements in Food and Feed

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Karlien Cheyns; Nadia Waegeneers Source: Sciensano, Tervuren, Belgium, p.31 (2019) Health Topics:  Heavy metals Métaux lourds Service:  Éléments traces et nanomatéri ...

SPECENZYM: A project to study the purity of food enzymes

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Marie Deckers; Kevin Vanneste; Sarah Denayer; Sigrid C.J. De Keersmaecker; M Heyndrickx; M De Loose; G Berben; F Debode; N. Papazova; P Fox; Laure Joly; Ann Ruttens; ...

Evaluation of materials intended for varnishes and coatings on food contact materials

Milana; B Van de Ven; V Golja Source: EFSA (2019) Abstract: EFSA Task force on varnishes and coatings for food contact materials This report is the result of a project supported by an EFSA Partnering Grant, ...

Evaluation of materials intended for varnishes and coatings on food contact materials

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: D Van Aken; Els Van Hoeck; K Van den Houwe; J Bustos; P Paseiro; N Dimitrov; I Vidic-Strac; R Crebelli; MR Milana; B Van de Ven; V Golja Source: EFSA (2019) Service: ...

Determination of pyrrolizidine alkaloids levels in food for infants and young children, ice teas, seed spices, oregano subspecies and frozen leafy vegetables

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Jean-François Picron; Mirjana Andjelkovic Source: Sciensano (2019) Service:  Contaminants organiques et additifs Organische contaminanten en additieven Organic conta ...

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