Search results - 168 results
Estimating national and subnational nutrient intake distributions of global diets
F Viana; Christopher D Golden Source: Am J Clin Nutr, Volume 116, Issue 2 (2022) Keywords: Diet Diet Surveys Eating Energy Intake Female Humans Male micronutrients Nutritional Requirements Abstract: ...
Knowledge, attitude, and practices of the community and meat industry workers towards Taenia saginata taeniosis and bovine cysticercosis in and around Jimma and Ambo towns of Ethiopia
Diseases Cities cross-sectional studies Cysticercosis Ethiopia Health Knowledge, Attitudes, Practice Humans Meat prevalence Taenia saginata Taeniasis Abstract: Taenia saginata taeniosis and bovine ...
Assessment of the Commitments and Performance of the European Food Industry to Improve Population Nutrition.
(2022) Keywords: Beverages Child food Food Industry Humans Nutrition Policy nutritional status Abstract: Food companies could play an important role in improving population diets, but often escape ...
Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region.
Keywords: Advertising Beverages Child Ghana Humans Schools Tea Abstract: INTRODUCTION: The advertising of energy-dense, nutrient-poor foods and beverages is a common feature in obesogenic food environments. ...
How can National Government Policies Improve Food Environments in the Netherlands?
Keywords: Federal Government health promotion Humans Netherlands Nutrition Policy Obesity Abstract: Government policies are essential to create food environments that support healthy diets. The aims of this ...
Shotgun metagenomics as a ONE Health tool for better protecting human health
protection of human health. Health Topics: Consommation et sécurité alimentaires Food consumption and food safety Voedselconsumptie en –veiligheid Service: Activités transversales en génomique appliquée ...
Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water
pollutants are some of the causes of the problem. Moreover, due to the increasing human population, water demand is also increasing, while water reserves in aquifers, groundwater and fossil water are ...
Benchmarking the nutrition-related commitments and practices of major Belgian food companies.
Benchmarking Child Fast Foods food Food Labeling Humans Nutrition Policy Nutritive Value Obesity Abstract: BACKGROUND: To benchmark and quantitatively assess the transparency, specificity and comprehensiveness ...
Listeria monocytogenes isolates from Cornu aspersum snails: Whole genome-based characterization and host-pathogen interactions in a snail infection model.
strongly associated with cases of human infection. All isolates contained intact genes associated with invasion and infection while hypervirulent isolates are adapted to host environment, possessing genes ...
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review.
Humans Nutrition Policy Socioeconomic Factors Systematic Reviews as Topic Abstract: Socioeconomic inequalities in diets need to be tackled to improve population diets and prevent obesity and diet-related ...