Search results - 107 results
Determination of total Ti in candy
elements in food of animal origin, Istisan Congressi, Rome, Italy (2016) Keywords: Titanium; candy Abstract: Artificially manufactured TiO2 is a common additive in the food industry. Especially in sweets it ...
Comparison of ITS DNA sequencing and MALDI-TOF Mass spectrometry to identify dermatophytes
NA, Issue ISHAM, NA (2016) Keywords: Comparison Dna identify IT ITS MALDI-TOF Mass Mass Spectrometry Health Topics: Health and environment Santé et environnement Gezondheid en milieu Service: ...
Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study
ubiquitous element frequently present in food items. Human health risks related to its dietary intake are not linked to total As intake, but depend on the chemical form (speciation) in which As is taken up. ...
Deformation at first presentation is associated with ulceration in active Charcot foot: a prospective follow-up study of 62 patients of the IQED-Foot study
diabetes. We aimed to get a clear picture of the actual circumstances in which Charcot foot occurs and how it is managed. Emphasis was placed on epidemiological data (age at occurrence, diabetes duration, ...
Occurrence of polybrominated diphenyl ethers and emerging halogenated flame retardants in food items
BFR s, and the fish/sea-food categories were the most PBDE contaminated food. Among the other FR s, TBA was detected only in fish/sea-food, indicating its primary natural origin from the marine ...
Brominated flame retardants in Belgian foodstuffs- recent evaluation by a novel UPLC-MS/MS method
its derivatives in foodstuffs consumed by the Belgian population.Quantitative measurements were performed using ultra-high performance — tandem mass spectrometry (UPLC- MS / MS) on an ACQUITY UPLC ...
Data analysis associated with the use of whole genome sequencing for subtyping of pathogenic microorganisms, Salmonella Typhimurium as a case study
Decline detection discrimination ECONOMIC EPIDEMIOLOGICAL Genome Human identification INFECTION INFORMATION IS IT legal Life microorganism microorganisms NGS ON ORIGIN outbreak parameters pathogenic Quality ...
Batch release of vaccines in Europe: from method transfer to first commercial batch available on the market. Straightforward approach that requires a proactive mind-set of the manufacturer.
mutual recognition. Although the process of batch release in Europe is straightforward and clearly laid down in directives, it is sometimes a lengthy process. More than one year should sometimes be taken into account ...
Low prevalence of previous lower limb revascularisation in patients with diabetes and acute Charcot foot: results from a case-control study.
charcot foot diabetes lower-limb revascularization Abstract: Aim: Charcot foot is a rare but devastating complication of diabetes, leading to uncontrolled inflammation and high risk of osteolysis in its ...
Analysis of the short-term effect of pollen and spore exposure on allergy medication sales
multidisciplinary study is the first of this kind in Belgium and demonstrates the large health consequences of Gramineae and several common tree species for the Brussels area. It distinguishes itself by its duration, ...