Search results - 310 results
The nature of food promotions over one year in circulars from leading Belgian supermarket chains
circulars. Policies to reduce less healthy food promotions could contribute to improving the healthiness of supermarket food purchases. Health Topics: Food consumption and food safety Consommation et sécurité ...
A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors
environment policies at different levels of jurisdiction. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire ...
The Cost of Diets According to Nutritional Quality and Sociodemographic Characteristics: A Population-Based Assessment in Belgium
used to inform public health policies. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Information sanitaire ...
Stakeholder Coalitions and Priorities Around the Policy Goals of a Nation-Wide Mental Health Care Reform
Publication Type: Peer reviewed scientific article Authors: Pierre Smith; Pablo Nicaise; Sophie Thunus; Inge Neyens; Carole Walker; Lorant, Vincent Source: Administration and Policy in Mental Health ...
Burden of foodborne diseases: think global, act local
input for policy. We describe the current knowledge base on burden of FBD s, highlight examples of well-established studies, and how results have been used for decision-making. We discuss challenges in ...
Tree pollen allergy risks and changes across scenarios in urban green spaces in Brussels, Belgium
species and that are amplified by environmental change, highlighting the importance of careful tree species selection in urban green space policy and planning. Health Topics: Biodiversity Pollen allergy ...
Benchmarking as a Public Health Strategy for Creating Healthy Food Environments: An Evaluation of the INFORMAS Initiative (2012-2020).
2012, is an international network that monitors and benchmarks food environments and related policies. By 2020, INFORMAS was active in 58 countries; national government policies were the most frequent ...
Sociocultural Influences on Food Choices and Implications for Sustainable Healthy Diets.
2_suppl (2020) Abstract: BACKGROUND: The global policy discourse on sustainability and health has called for dietary transformations that require diverse, concerted actions from governments and ...
Shaping Physical, Economic, and Policy Components of the Food Environment to Create Sustainable Healthy Diets.
more accessible for those of higher socioeconomic status. The physical, economic, and policy components of the food environment can all be acted on to promote sustainable healthy diets. Physical spaces ...
Food cost and adherence to guidelines for healthy diets: evidence from Belgium.
https://www.sciensano.be/en/biblio/food-cost-and-adherence-guidelines-healthy-diets-evidence-belgium
those guidelines. CONCLUSIONS: The cost of diets of Belgian people meeting healthy diet guidelines is greater than of those not meeting guidelines. Policies that make healthy diets more affordable are recommended. ...