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Consumers' food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study.

choices among the different FOPL s, but Nutri-Score performed best for ranking food products according to nutritional quality. CONCLUSIONS: While there were no significant differences among different FOPL ...

Detection strategy targeting a chloramphenicol resistance gene from genetically modified bacteria in food and feed products

a chloramphenicol resistance gene, highlighted by the patent analysis performed in this study as being harboured by a noteworthy part of GMM producing microbial fermentation products from the food and feed industry. ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

expertise and instrumentation to measure the size, morphology, crystallographic structure and chemical composition of a wide range of NM by EM. Identification and measurement of particles can be performed in ...

Simultaneous determination of parabens, bisphenols and alkylphenols in human placenta by ultra-high performance liquid chromatography- tandem mass spectrometry

1121, Number 102 (2019) Keywords: Alkylphenol Bisphenol endocrine disruptor Paraben Placenta UHPLC-MS/MS Abstract: This study presents de development and validation of an ultra- high performance liquid ...

Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market

was performed (N = 374), the concentration levels were more limited with a maximum of 60 ng/g and the contamination pattern was dominated by senecionine-type PA s. The PA levels in honey based candies ...

Development of a QuEChERS-Based UHPLC-MS/MS Method for Simultaneous Determination of Six Alternaria Toxins in Grapes

determination of alternariol (AOH), altenuene (ALT), tentoxin (TEN), altenusin (ALS), tenuazonic acid (TeA), and alternariol monomethyl ether (AME) in grapes was developed by ultra-high-performance liquid ...

Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet.

contaminants in these foods may affect the overall risk-benefit balance of such substitution. We performed a quantitative risk-benefit assessment on substituting red and processed meat with fish in a Danish ...

Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed

similarities of several trichothecenes and the likelihood of co-exposure via food and feed, it could be appropriate to perform a cumulative risk assessment for this group of substances. Health Topics:  Food ...

Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5],12:i:.

PLoS One, Volume 13, Issue 2 (2018) Keywords: bacterial phylogeny; food-borne; genes; NGS; WGS; computational biology/bioinformatics; disease outbreaks; outbreak; performance evaluation; pipeline; ...

Designation of pathogenic resistant bacteria in the Sparusaurata sea collected in Tunisia coastlines: Correlation with high performance liquid chromatography-tandem mass spectrometry analysis of antibiotics.

Publication Type: Peer reviewed scientific article Authors: Zouiten, Amina; Mehri, Ines; Beltifa, Asma; Ghorbel, Asma; Sire, Olivier; Joris Van Loco; Abdenaceur, Hassen; Tim Reyns; Ben Mansour, Hedi Source: Microb Pathog, Volume 106, p.3-8 (2017) Keywords ...

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