Last updated on 22-8-2019 by Anonymous (not verified) Food consumption and food safety Scientific poster, presentation or proceeding English SCIENSANO AuthorsMohamed Elhadidy; W. Elkhatib; Elfadi,E.A.A; Verstraeten,K.; Sarah Denayer; E. Barbau-Piednoir; L. De Zutter; Bavo Verhaegen; K. De Rauw; Denis Piérard; K De Reu; Heyndrickx,M. KeywordsBelgium conference diversity Escherichia coli Escherichia coli O157:H7 food Food Microbiology food sources Genetic Human microbiology ON Shiga Toxin STEC Associated health topics: Food consumption and food safety