Follow‐up of the re‐evaluation of glycerol esters of wood rosins (E 445) as a food additive | sciensano.be

Last updated on 23-11-2023 by Karlien Cheyns

Food consumption and food safety

Public Access

Published

Peer reviewed scientific article

English

DOI : 10.2903/j.efsa.2023.8110

Keywords

Article written during project(s) :

Associated health topics:

Food consumption and food safety

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