Search results - 62 results
Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods.
contribute to the implementation of the European Food Safety Authority (EFSA) guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain. Health Topics: Food ...
Strategy for the identification of micro-organisms producing food and feed products: Bacteria producing food enzymes as study case
Publication Type: Peer reviewed scientific article Authors: Marie Deckers; Kevin Vanneste; Raf Winand; Sigrid C.J. De Keersmaecker; Sarah Denayer; Marc Heyndrickx; Dieter Deforce; Marie-Alice Fraiture; Nancy Roosens Source: Food Chemistry, Volume 305 (202 ...
Detection strategy targeting a chloramphenicol resistance gene from genetically modified bacteria in food and feed products
resistance gene Food and feed microbial fermentation products Genetically modified microorganisms PCR-Based detection Abstract: Genetically modified microorganisms (GMM), harbouring commonly antimicrobial ...
Pyrrolizidine alkaloids in food… the good, the bad and the ugly!
farmers and diverse cases of human poisoning in Afghanistan, India, South Africa and the former USSR are documented and are related to animal grazing on toxic plants, fed with contaminated feed/forage or to ...
Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed
the European Commission, the EFSA Panel on Contaminants in the Food Chain (CONTAM) assessed the risk of DAS to human and animal health related to its presence in food and feed. Very limited information ...
Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
Volume 16, Issue 11 (2018) Keywords: *Dioxins* *DL-PCBs* *feed* *food* *PCDD/Fs* *risk assessment* *transfer* Health Topics: Food consumption and food safety Consommation et sécurité alimentaires ...
Risk to human and animal health related to the presence of 4,15‐diacetoxyscirpenol in food and feed
Publication Type: Peer reviewed scientific article Authors: on Contaminants in the Food Chain (CONTAM); Helle Katrine Knutsen; Jan Alexander; Lars ård; Margherita Bignami; Beat Brüschweiler; Sandra Ceccatelli; Bruce Cottrill; Michael Dinovi; Bettina Krau ...
Risks for animal health related to the presence of fumonisins, their modified forms and hidden forms in feed
16, Issue 5 (2018) Keywords: *animal health risk assessment* *exposure* *feed* *fumonisins* *hidden forms* *modified form*s *toxicity* Health Topics: Food consumption and food safety Consommation et ...
How can we better detect unauthorized GMO in the food and feed chain
to its massive sequencing capacity, this workflow could be used to monitor GMO s present in the food and feed chain. In view of its potential implementation by enforcement laboratories, we discuss this ...
An integrated strategy combining DNA walking and NGS to detect GMO
spectrum of GMO s in routine analysis of food/feed matrices. Here, we present a new version with improved throughput and sensitivity by coupling the DNA walking system to Pacific Bioscience® Next-generation ...