Search results - 11 results
Aluminium intake through the consumption of selected baby foods and risk characterization in a population of Brazilian infants aged 0 to 36 months
Antônio Morgano; Arisseto-Bragotto, Adriana Pavesi Source: Journal of Food Composition and Analysis, Volume 115 (2023) Keywords: Aluminium Food Safety Risk Assessment Abstract: Aluminium (Al) dietary intake ...
L'aluminium sur le banc des accusés
Publication Type: Popular-science publication (vulgarising publication) Authors: V. Fekete Source: (2015) Keywords: de LE Service: Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Évaluation des risques et de l'impact sur la s ...
Speciation study of aluminium in beverages by Competitive Ligand Exchange-Adsorptive Stripping Voltammetry
Keywords: ALL Aluminium an at beer Beverages CLE G ÇôAdSV Comparison conditions Cupferron Fraction i INFORMATION Less Ligands M mercury Molecular Weight ON organic Paper parameters ph RANGE RED relative ...
L'aluminium: quels risques pour notre santé?
Publication Type: Popular-science publication (vulgarising publication) Authors: V. Fekete Source: WIV-ISP, Brussels (2013) Keywords: risques santé Service: Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Évaluation des risques et ...
Aluminium in voeding: geen gevaar voor de gezondheid als je enkele basisregels in acht neemt
Publication Type: Popular-science publication (vulgarising publication) Authors: Joris Van Loco Source: WIV-ISP, Brussel (2012) Keywords: Aluminium basisregels de gevaar gezondheid voeding Service: ...
L'aluminium dans l'alimentation: pas de danger pour la santé si les règles de base sont respectées
Publication Type: Popular-science publication (vulgarising publication) Authors: Joris Van Loco Source: WIV-ISP, Brussel (2012) Keywords: Aluminium danger de denrées alimentaires LE Pa règles de ...
Modelling aluminium leaching into food from different foodware materials with multi-level factorial design of experiments.
contribution of aluminium (Al) leaching from different materials used for food preparation and serving to the dietary Al intake, Al release from foodware typically used in everyday life was investigated using ...
Aluminium: un métal nocif si on n'y prend garde
Publication Type: Non-peer reviewed scientific publication Authors: V. Fekete Source: Medi-Sphere, Volume 398 (2012) Keywords: Aluminium de LE objectives ON Pa PAR POPULATION Abstract: L’existence ...
Reportage dans le Journal Televisé (RTBF)
Publication Type: Popular-science publication (vulgarising publication) Authors: V. Fekete Source: (2012) Keywords: adverse health effects Aluminium aluminium ingestion journal LE Service: Risico- ...
Tea brewed in traditional metallic teapots as a significant source of lead, nickel and other chemical elements.
by the Institute of Public Health (IPH) in collaboration with the BILCB and the Federal Agency for the Safety of the Food Chain (FASFC). Aluminium, copper, iron, nickel, lead and zinc were analysed to ...