Search results - 5 results
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
Staphylococcus aureus symposium Abstract: In number of foodborne outbreaks S. aureus intoxications stand highly ranked next to those caused by other pathogens like Bacillus cereus, Escherichia coli, Salmonella ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Dis, Volume 9, Issue 9, p.809-14 (2012) Keywords: ADOLESCENT Adult Aged Aged, 80 and over Bacillus cereus Belgium Chromatography, High Pressure Liquid Depsipeptides Disease Outbreaks Enterotoxins Family ...
Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry.
Volume 28, Issue 5, p.1105-9 (2011) Keywords: Bacillus cereus Bacterial Toxins Chromatography, Liquid Depsipeptides Food Contamination Food Handling Food Microbiology Mass Spectrometry Abstract: Two ...
Application of liquid chromatography coupled to mass spectrometry in food microbiology: determination of cereulide, the emetic toxin produced by Bacillus cereus in food
& Feed 2011, NA, Issue KVCV, NA (2011) URL: https://www.flandersfood.com/event/symposium-mass-spectrometry-food-and-feed-9-juni-2011-merelbeke Keywords: application Bacillus Bacillus cereus ...
Survey study: prevalence of cereulide, the Bacillus cereus emetic toxin, in rice assessed by LC-MS²
Conference on Food Microbiology (BSFM) 2011, NA, Issue Belgian Society for Food Microbiology (BSFM), NA (2011) Keywords: Bacillus Bacillus cereus conference food Food Microbiology microbiology ON prevalence ...