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Microbiological safety of aged meat.

Publication Type: Peer reviewed scientific article Authors: EFSA Panel on Biological Hazards (BIOHAZ); Konstantinos Koutsoumanis; Ana Allende; Alvarez-Ordóñez, Avelino; Sara Bover-Cid; Marianne ...

Development of a taxon-specific real-time PCR method targeting the Bacillus subtilis group to strengthen the control of genetically modified bacteria in fermentation products

https://doi.org/10.3390/fermentation8020078 Version:  Published Full text access:  Public Access Full text language:  English Category:  Peer-reviewed scientific articles FOS Classification:  1.6 Biological sciences ...

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