Search results - 120 results
Pedagogical Toolbox Healthy Data
are willing to have their say. The platform is built around three steps: inform, deliberate, produce. Therefore, we provide neutral and engaging information, we provide questions, cases and other ...
Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)
intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute and chronic liver damage, pulmonary hypertension, cardiac or kidneys ...
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected
a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute and chronic liver damage, ...
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population
PANO s can become a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute ...
How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.
a wide variety of plant species (>6000). They are secondary plant metabolites against herbivores and are believed to be one of the most widely spread natural toxins. Human poisoning cases have been ...
Food contamination with pyrrolizidine alkaloids: the expected… and the unexpected
intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented, are mainly characterized by acute and chronic liver damage, and can lead to death. Therefore, the ...
MALDI-TOF MS, FTIR spectroscopy, PCR and WGS for foodborne outbreak investigation: A case study with Bacillus cereus
Publication Type: Scientific poster, presentation or proceeding Authors: Bram Jacobs; Tom Van Nieuwenhuysen; Julien Masquelier; Laurence Delbrassinne; Koenraad Van Hoorde Source: Belgian Society for Food Microbiology (BSFM), Brussels, Belgium (2023) Keywo ...
BSFM 2022- International outbreak of Salmonella Typhimurium linked to a chocolate factory in 2022: Belgian findings
(cluster 2). The investigation of the outbreak as well as measures taken are presented. Materials and Methods Probable and confirmed cases were identified using ECDC case definitions. Raw materials and ...
Combined untargeted screenings of substances migrating from emerging food contact materials
Kitchenware guidelines 1 of the European Reference Laboratory (EURL), using simulants B (3% acetic acid) and D2 (95% ethanol) as worst-case. Afterwards, the solutions were analysed by full scan Gas ...
European Antimicrobial Resistance Surveillance For Belgium (EARSBE, EARSBE-URI, EARSBE-AMR)- Data call for 2023 data, including case and data definitions, and instructions for participating laboratories.
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Aline Vilain; Katrien Latour; Morgan Pearcy Source: (0) Manuscript versions: File: Version: Pre-print Full text access: Public Access File: earsbe_2023_particip ...