Search results - 17 results

Human biomonitoring of multiple mycotoxins in the Belgian population: Results of the BIOMYCO study.

(2015) Keywords: Adult Aged Belgium Biomarkers Child Child, Preschool Chromatography, Liquid Eating environmental exposure Environmental Monitoring Female Food Contamination Glucuronides Humans Male middle ...

Potential impact of fertilization practices on human dietary intake of dioxins in Belgium.

Keywords: Belgium Crops, Agricultural Dioxins environmental exposure Environmental Pollutants Fertilizers Food Chain Food Contamination Humans Risk Assessment Abstract: Dioxins can enter the food chain at any ...

Persistence of free-living protozoan communities across rearing cycles in commercial poultry houses.

(2011) Keywords: Alveolata Animals DNA Fingerprinting DNA, Protozoan Electrophoresis, Polyacrylamide Gel Environmental Microbiology Housing, Animal Microbial Viability Nucleic Acid Denaturation Poultry ...

Sampling strategy, occurrence and diversity of free-living protozoa in domestic refrigerators.

Acanthamoeba Animals biodiversity Ciliophora Cotton Fiber Cryptophyta Denaturing Gradient Gel Electrophoresis Environmental Microbiology Microbiological Techniques Refrigeration Temperature Abstract: AIMS: ...

Influence of temperature, oxygen and bacterial strain identity on the association of Campylobacter jejuni with Acanthamoeba castellanii.

Campylobacteriosis is the most frequently reported foodborne disease in the industrialized world, mainly through consumption of contaminated chicken meat. To date, no information is available on the primary infection ...

Trace elements in home-produced eggs in Belgium: levels and spatiotemporal distribution.

Keywords: Animals Arsenic Belgium Chickens Eggs Environmental Pollutants Female Food Contamination Humans Metals, Heavy Seasons Soil Spectrophotometry, Atomic Abstract: The purpose of this study was to ...

Transfer of soil contaminants to home-produced eggs and preventive measures to reduce contamination.

shown that chickens foraging on soils contaminated with environmental pollutants accumulate these compounds into their eggs. Home-produced eggs thereby show higher contamination levels than commercially ...

Comparison of concentrations of mercury in ambient air to its accumulation by leafy vegetables: an important step in terrestrial food chain analysis.

Air Air Pollutants Allium Brassica Environmental Monitoring Food Chain Food Contamination Lettuce mercury Plant Leaves Vegetables Abstract: A biomonitoring network with leafy vegetables was established ...

Distribution of the Mycobacterium community and polycyclic aromatic hydrocarbons (PAHs) among different size fractions of a long-term PAH-contaminated soil.

demonstrate that PAH-degrading mycobacteria are mainly associated with the PAH-enriched clay fraction of the examined PAH-contaminated soil and hence, that also in the environmental setting of ...

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