Search results - 114 results

The use of nitrous oxide whippets as a recreational drug: Hidden health risks.

to prepare food foams. In recent years, however, these gas canisters have been cracked open and inhaled to produce a “legal” high. Users of these whippets have reported the presence of an oily residue ...

Analysis and risk characterisation for arsenic species in food supplements. Final report COMPAs project.

Number: NA Keywords: Arsenic bioaccessibility Food Supplements inorganic arsenic intake assessment Risk Assessment Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires ...

Global overview of the risk linked to the Bacillus cereus group in the egg product industry: identification of food safety and food spoilage markers34048

Principal Component Analysis PRODUCTS Quality result results risk risks SAFETY SB- IM Science Search specific study technology work Abstract: AIMS: To evaluate the food safety and spoilage risks associated ...

Diversity of pulsed-field gel electrophoresis patterns of cereulide-producing isolates of Bacillus cereus and Bacillus weihenstephanensis36903

353, Issue 2, Number 131, p.124- 131 (2014) Keywords: a an analysi analysis AS Bacillus Bacillus cereus Belgium Case cereulide Cluster Countries de diversity electronic Electrophoresis environmental ...

Towards a typing strategy for Arcobacter species isolated from humans and animals and assessment of the in vitro genomic stability.

Amplified Fragment Length Polymorphism Analysis Animals Arcobacter Bacterial Typing Techniques Cattle Cluster Analysis DNA, Bacterial Electrophoresis, Gel, Pulsed-Field Feces Food Microbiology Genomic ...

Characterization of suspected illegal skin whitening cosmetics.

EU market. A newly developed screening method using ultra high performance liquid chromatography-time off flight-mass spectrometry allows routine analysis of suspected products. 163 suspected skin ...

ICP-MS: a promising tool in the detection and analysis of nanoparticles

Publication Type: Popular-science publication (vulgarising publication) Authors: Nadia Waegeneers Source: Labinfo, Federal Agency for the Safety of the Food Chain, Volume 11, Number 22, Brussel, ...

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