Search results - 10 results
Methodological choices in brucellosis burden of disease assessments: A systematic review
BACKGROUND: Foodborne and zoonotic diseases such as brucellosis present many challenges to public health and economic welfare. Increasingly, researchers and public health institutes use disability-adjusted life ...
Listeria monocytogenes isolates from Cornu aspersum snails: Whole genome-based characterization and host-pathogen interactions in a snail infection model.
sequencing Abstract: Even though Listeria monocytogenes is an extensive-studied foodborne pathogen, genome analysis of isolates from snails that may represent a reservoir of L. monocytogenes are still scarce. ...
Application of a strain-level shotgun metagenomics approach on food samples: resolution of the source of a Salmonella food-borne outbreak
Salmonella SNP analysis strain-level Abstract: Food-borne outbreak investigation currently relies on the time-consuming and challenging bacterial isolation from food, to be able to link food-derived strains to ...
A multiplex oligonucleotide ligation-PCR as a complementary tool for subtyping of Salmonella Typhimurium
foodborne infections. In an attempt to overcome the intrinsic shortcomings of currently used subtyping techniques, a multiplex oligonucleotide ligation- PCR (MOL- PCR) assay was developed which combines ...
Cereulide food toxin, beta cell function and diabetes: Facts and hypotheses.
Pract, Volume 109, Issue 1, p.1-5 (2015) Keywords: Bacterial Toxins Depsipeptides Diabetes Mellitus, Type 2 environmental exposure Foodborne Diseases Humans Insulin Insulin-Secreting Cells Risk Factors ...
An emetic Bacillus cereus outbreak in a kindergarten: detection and quantification of critical levels of cereulide toxin.
1, p.84-7 (2015) Keywords: Bacillus cereus Belgium Chromatography, Liquid Colony Count, Microbial Depsipeptides Disease Outbreaks Food Contamination Food Handling Foodborne Diseases Humans Infant Stem ...
Lessons learned from a textbook outbreak: EHEC-O157:H7 infections associated with the consumption of raw meat products, June 2012, Limburg, Belgium.
a communication plan to reaches all persons at risk. MESH: Foodborne diseases, Shiga-toxigenic Escherichia coli, Enterohemorrhagic Escherichia coli, Meat products, Case control studies, Electrophoresis, ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Health Food Contamination Foodborne Diseases Humans Limit of Detection middle aged Oryza Restaurants Seeds Tandem Mass Spectrometry Temperature Urban Health Young adult Abstract: Whereas the prevalence of ...
Sudden death of a young adult associated with Bacillus cereus food poisoning.
Electrophoresis, Gel, Pulsed-Field Feces Food Analysis Food Microbiology Foodborne Diseases Humans Male polymerase chain reaction Young adult Abstract: A lethal intoxication case, which occurred in Brussels, ...
Drastic decrease of Salmonella Enteritidis isolated from humans in Belgium in 2005, shift in phage types and influence on foodborne outbreaks.
Imberechts; Quinet, C Source: Epidemiol Infect, Volume 136, Issue 6, p.771-81 (2008) Keywords: Animals Bacteriophage Typing Belgium Disease Outbreaks Humans incidence Poultry Salmonella enteritidis Salmonella ...