Search results - 15 results
The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population
Publication Type: Peer reviewed scientific article Authors: Ruth Vanderschueren; Jasmien Doevenspeck; Lieselot Goethals; Mirjana Andjelkovic; Nadia Waegeneers; E Smolders Source: Food and Chemical ...
Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019
in foods has been associated with diverse adverse health effects. The aim of this study was to estimate the burden of disease associated with dietary exposure to four chemicals in Denmark in 2019: lead ...
Hoe veilig zijn supplementen op basis van klei?
Publication Type: Popular-science publication (vulgarising publication) Authors: Heidi Demaegdt; Nadia Waegeneers; Jill Alexandre; Karlien Cheyns; Ann Ruttens Source: De Apotheker, Roularta, Volume 3, Number 35 (2021) Keywords: arseen klei voedingssupplem ...
Global burden of intellectual disability resulting from dietary exposure to lead, 2015
Diet Disability-Adjusted Life Years Foodborne burden of disease Intellectual Disability Lead Abstract: Lead is a ubiquitous dietary contaminant that occurs in food because of natural and anthropogenic ...
Global burden of cancer and coronary heart disease resulting from dietary exposure to arsenic, 2015
cancer and non-cancer diseases. It is now evident that arsenic contamination in food, especially rice and grains, presents a significant exposure to hundreds of millions of individuals worldwide. However, ...
Tobacco, Sunflower and High Biomass SRC Clones Show Potential for Trace Metal Phytoextraction on a Moderately Contaminated Field Site in Belgium.
environment Santé et environnement Gezondheid en milieu Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Spoorelementen Éléments-traces Trace elements ...
Analyse van Spoorelementen, waar ligt de grens?
Publication Type: Popular-science publication (vulgarising publication) Authors: Karlien Cheyns; Nadia Waegeneers; Heidi Demaegdt; Ann Ruttens Source: Labinfo, FAVV, Volume 16, Number 11, Brussels, Belgium (2017) Accession Number: NA URL: http://www.favv. ...
Arsenic Release from Foodstuffs upon Food Preparation.
Publication Type: Peer reviewed scientific article Authors: Karlien Cheyns; Nadia Waegeneers; Van de Wiele, Tom; Ann Ruttens Source: J Agric Food Chem, Volume 65, Issue 11, p.2443-2453 (2017) ...
Du riz à l’arsenic? Enquête.
Publication Type: Popular-science publication (vulgarising publication) Authors: Karlien Cheyns; Rony Hollanders Source: On n'est pas des pigeons, RTBF, Brussels, Belgium (2016) URL: http://www.rtbf.be/auvio/detail_du-riz-a-l-arsenic-enquete?id=21092 ...
Pathways of human exposure to cobalt in Katanga, a mining area of the D.R. Congo.
the Congo Dust environmental exposure Environmental Pollutants Female Food Contamination Humans Male Mining Soil Abstract: Human exposure biomonitoring in the African Copperbelt (Katanga, southern D.R. ...