Search results - 26 results

Evaluation of a TEM based Approach for Size Measurement of Particulate (Nano)materials

materials. The approach is shown to be implementable in many other electron microscopy laboratories. Health Topics:  Nanomaterialen Nanomatériaux Nanomaterials Health and environment Santé et environnement ...

Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables.

multiple regressions were applied to determine relations between Se concentrations in crops and soil characteristics. Among field crops, wheat is the most important accumulator of selenium but the ...

Environmental risk assessment of clinical trials involving modified vaccinia virus Ankara (MVA)-based vectors.

strain, which has been developed as a vaccine against smallpox, is since the nineties widely tested in clinical trials as recombinant vector for vaccination or gene therapy applications. Although MVA is ...

Field evaluation of willow under short rotation coppice for phytomanagement of metal-polluted agricultural soils.

low biomass productivity levels, SRC of willow showed promising removal potentials of 72 g Cd and 2.0 kg Zn ha(-1) y(-1), which is much higher than e.g. energy maize or rapeseed grown on the same soil ...

Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food

Europe European European Commission exposure food Food Additives Hair health Increase INFORMATION Inhalation Exposure intake IS LEVEL levels measure measures mercury NUTRITION observed ON outcome outcomes ...

Molecular detection and genotyping of noroviruses

Control conventional detection Development electronic Engineering Faculty Feces food Food Microbiology Food Safety Gastroenteritis gene Genes Genome health Human Humans im Infectious investigation IS IT ...

Scientific opinion on the presence of dioxins (PCDD/Fs) and dioxin-like PCBs (DL-PCBs) in commercially available foods for infants and young children

children,legislation,occurrence,distribution distribution EU European European countries EVALUATION exposure food Foods Infant Infants Institute IS LEVEL levels method methods occurrence ON parameters PCB Pcbs PCDD/F period polychlorinated ...

Scientific opinion on emerging and novel brominated flame retardants (BFRs) in food

assessment environment environmental evidence Exercise exposure Flame Retardants food Food Chain health Human identify INFORMATION investigation IS occurrence ON PBDE persistence production risk study ...

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