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Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
caused the largest number of cases, while Salmonella caused the largest number of deaths and DALY s. In Burkina Faso, the burden of Campylobacter and ETEC increased from 2010 to 2017, while the burden of ...
Human health and economic impact of neurocysticercosis in Uganda
Conclusions NCC imposes a substantial burden on public health and the economy in Uganda with poor attention given to this public health problem. Increased awareness among governments, international agencies, ...
Estimates of the 2015 global and regional disease burden from four foodborne metals- arsenic, cadmium, lead and methylmercury
cadmium. Ingested lead and methylmercury are causally associated with lifelong intellectual disability. Long term ingestion of arsenic is causally associated with an increased risk of cancer. Long term ...