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Evaluation of the shucking of certain species of scallops contaminated with domoic acid with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation

https://www.sciensano.be/en/biblio/evaluation-shucking-certain-species-scallops-contaminated-domoic-acid-a-view-production-edible-parts

Wallace; Ana Gago Martinez; Arjen Gerssen; Aurelia Tubaro; Claudia Cascio; Abrahantes, José Cortiñas; Hans Steinkellner; Laurentius Hoogenboom Source: EFSA Journal, Volume 19, Issue 8 (2021) Keywords: Domoic ...

Evaluation of the shucking of certain species of scallops contaminated with lipophilic toxins with a view to the production of edible parts meeting the safety requirements foreseen in the Union legislation

https://www.sciensano.be/en/biblio/evaluation-shucking-certain-species-scallops-contaminated-lipophilic-toxins-a-view-production-edible

Wallace; Ana Gago Martinez; Arjen Gerssen; Aurelia Tubaro; Claudia Cascio; José Cortiñas Abrahantes; Hans Steinkellner; Laurentius Hoogenboom Source: EFSA Journal, Volume 19, Issue 3 (2021) Abstract: EFSA ...

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