Search results - 2 results
The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population
Toxicology, Volume 172 (2023) Keywords: bioaccessibility Cadmium chocolate consumption survey Abstract: Since 2019, EU limits apply to cadmium (Cd) concentrations in cacao-derived food products. The dietary ...
Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables.
accumulation is still limited at low soil Se concentrations. In loamy soils, weak correlations were found between the soil Se concentration and its concentration in wheat and potato. The uptake of Se increased ...