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The CoSYPS Path Food Project: development of a system for detection and identification of food-borne pathogenic bacteria present in carcass samples according to a "Combinatory qPCR" Technology
Publication Type: Popular-science publication (vulgarising publication) Authors: E. Barbau-Piednoir; J. Mahillon; Sarah Denayer; N Botteldoorn; Nancy Roosens Source: WIV-ISP, Brussels, Belgium ...
Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using using liquid chromatography coupled with mass spectrometry
Publication Type: Popular-science publication (vulgarising publication) Authors: Laurence Delbrassinne; Mirjana Andjelkovic; A. Rajkovic; N Botteldoorn; J. Mahillon; Joris Van Loco; Johan Peeters ...
Method development for the analysis of cereulide, the emetic toxin produced by Bacillus cereus, in food
Publication Type: Popular-science publication (vulgarising publication) Authors: Laurence Delbrassinne; Mirjana Andjelkovic; Nguessan,E.; N Botteldoorn; J. Mahillon; Joris Van Loco; Johan Peeters ...