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Introduction of WGS in food microbiology: advantages and challenges
Publication Type: Scientific poster, presentation or proceeding Authors: Bavo Verhaegen; N Botteldoorn; Vera Cantaert; de Zutter, Lieven; Véronique Delcenserie; Annemie Geeraerd; Mahillon, Jacques ...
SYBR®Green qPCR Salmonella detection system allowing discrimination at the genus, species and subspecies levels.
Publication Type: Peer reviewed scientific article Authors: Barbau-Piednoir, Elodie; Sophie Bertrand; Mahillon, Jacques; Nancy Roosens; N Botteldoorn Source: Appl Microbiol Biotechnol, Volume 97, ...
Development and validation of qualitative SYBR®Green real-time PCR for detection and discrimination of Listeria spp. and Listeria monocytogenes.
Publication Type: Peer reviewed scientific article Authors: Barbau-Piednoir, Elodie; N Botteldoorn; Yde, Marc; Mahillon, Jacques; Nancy Roosens Source: Appl Microbiol Biotechnol, Volume 97, Issue 9, ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Publication Type: Peer reviewed scientific article Authors: Laurence Delbrassinne; Mirjana Andjelkovic; Katelijne Dierick; Sarah Denayer; Mahillon, Jacques; Joris Van Loco Source: Foodborne Pathog ...
Sudden death of a young adult associated with Bacillus cereus food poisoning.
B; Sipido, Karin R; Mahillon, Jacques; Katelijne Dierick Source: J Clin Microbiol, Volume 49, Issue 12, p.4379-81 (2011) Keywords: Bacillus cereus Belgium Death, Sudden Depsipeptides DNA, Bacterial ...
Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry.
Publication Type: Peer reviewed scientific article Authors: Laurence Delbrassinne; Mirjana Andjelkovic; Rajkovic, Andreja; N Botteldoorn; Mahillon, Jacques; Joris Van Loco Source: Food Microbiol, ...
Family portrait of Bacillus cereus and Bacillus weihenstephanensis cereulide-producing strains.
Salkinoja-Salonen; Mahillon, Jacques Source: Environ Microbiol Rep, Volume 1, Issue 3 (2009) Abstract: Two thousand Bacillus cereus sensu lato isolates from food and environmental matrices were screened by PCR for the ...