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microbiol sensitivity tests

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Development of a taxon-specific real-time polymerase chain reaction method to detect Trichoderma reesei contaminations in fermentation products. Fermentation, 9 (11), 926

https://www.sciensano.be/en/biblio/development-a-taxon-specific-real-time-polymerase-chain-reaction-method-detect-trichoderma-reesei-1

industrial platform for the manufacturing of fermentation products. The developed real-time PCR TR method was assessed as specific and sensitive (LOD95 % = eight copies). In addition, the developed real-time ...

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