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The Cost of Diets According to Their Caloric Share of Ultraprocessed and Minimally Processed Foods in Belgium

Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Camille Pedroni; Karin De Ridder; Katia Castetbon Source: Nutrients, Volume 12, Issue 9 (2020) Health Topics:  Food consumption and food safety Consommation et sécurité ali ...

Making the Lives of Children and Young People More Visible in Europe. Consensus on Child and Young People’s Health and Well-Being Indicators for Europe: A Delphi Process

Publication Type: Peer reviewed scientific article Authors: Sara McQuinn; Marie Delnord; Mary Rose Sweeney; Anthony Staines Source: Child Indicators Research, Volume 13, Issue 3 (2020) Health Topics:  Health and disease monitoring Surveillance de la santé ...

Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies

synthesize the knowledge about the relation between intake of 12 major food groups (whole grains, refined grains, vegetables, fruits, nuts, legumes, eggs, dairy, fish, red meat, processed meat, and ...

Overview of OECD Process to Evaluate Miniaturized Ames Assays

Publication Type: Scientific poster, presentation or proceeding Authors: Birgit Mertens Source: EMGS workshop “OECD Assessment of Miniaturized Ames Assays: Results and Recommendations”, Washington (US) (2019) Service:  Évaluation des risques et de l' ...

Opinion: Airtightness for Decontamination by Fumigation of High-Containment Laboratories

decontamination of a room by fumigation, as seen in the laboratory with a lower level of airtightness, but other factors associated with the fumigation process might also be critical for ...

Mineral oil in food: A Belgian market survey

processing of food (e.g. use of machine oils and anti-dusting products) and (iv) as a residue coming from ingredients from pesticides, or components from printing inks on paper and board packaging. Occurrence ...

Genotoxic evaluation of the liquids present in electronic cigarettes

device that vaporizes liquid for inhalation by the user. In general, the e-cigarette is perceived as being healthier than the conventional cigarette because no combustion process (and subsequently no ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

areas such as food processing, packaging, nutraceutical delivery, quality control, and functional foods to even the use of nanosensors to assure food quality and safety. Since it is widely expected that ...

Development of a real-time PCR method for the genoserotyping of Salmonella Paratyphi B variant Java.

fermenting isolates (also called variant Java) of the same serotype trigger the less dangerous gastroenteritis. The determination of S. Paratyphi B variants requires a time-consuming process and complex ...

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