Search results - 401 results

Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products

Publication Type: Peer reviewed scientific article Authors: D'aes Jolien; Marie-Alice Fraiture *; Bert Bogaerts *; Yari Van Laere; Sigrid C.J. De Keersmaecker *; Nancy Roosens *; Kevin Vanneste ...

Genetic relatedness of Staphylococcus aureus isolates within food outbreaks by single nucleotide polymorphisms.

Publication Type: Peer reviewed scientific article Authors: Duchez, Rémi; Vingadassalon, Noémie; Merda, Déborah; Tom Van Nieuwenhuysen *; Byrne, Brian; Kourtis, Christos; Nia, Yacine; Hennekinne, ...

Implementation of METROFOOD services in the Belgium node

Publication Type: Peer reviewed scientific article Authors: Subhalakshmi Sharma; Joris Van Loco Source: Measurement: Sensors (2025) Keywords: food contact materials Food Safety Metrology ...

Assessing particle count in electron microscopy measurements of nanomaterials to support regulatory guidance

Publication Type: Peer reviewed scientific article Authors: Charlotte Wouters; Kestens, Vikram; Eveline Verleysen; Mast, Jan Source: Scientific Reports, Volume 15, Issue 11803 (2025) Keywords: ...

Unraveling Hepatitis E Virus susceptibility to heat treatment, pH reduction and drying in pork meat

Publication Type: Peer reviewed scientific article Authors: Locus, Tatjana; Peeters, Michael; Lamoral, Sophie; Willems, Sjarlotte; De Lange, Louise; Harmoush, Ali; Steven Van Gucht; Vanwolleghem, ...

Development of a shotgun metagenomics workflow for the comprehensive surveillance of biological impurities in vitamin-containing food products

Publication Type: Peer reviewed scientific article Authors: Rik Orval; D'aes, Jolien; Sigrid C.J. De Keersmaecker; Kevin Vanneste; Deforce, Dieter; Nancy Roosens; Marie-Alice Fraiture Source: ...

Titanium dioxide levels in food and other ingested consumer products: A systematic review

Publication Type: Peer reviewed scientific article Authors: Van Den Neucker, Sophie; Heidi Demaegdt; Cerina, Roberto; Mast, Jan; Grigoriev, Alexander; De Broe, Sofie; Karlien Cheyns Source: Food ...

A screening method for detection of TiO2 in food based on Raman spectroscopy and its applicability in a regulatory context

Publication Type: Peer reviewed scientific article Authors: Bianchi, Ivana; El Hadri, Hind; Geiss, Otmar; Karlien Cheyns; Jan Mast; Ferraris, Francesca; Cubadda, Francesco; El Hanafi, Khouloud; ...

Particle size analysis of iron hydroxide adipate tartrate (IHAT) in a food supplement: Interlaboratory testing of a dynamic light scattering method

Publication Type: Peer reviewed scientific article Authors: Geiss, Otmar; Bianchi, Ivana; El Hadri, Hind; Ponti, Jessica; Frederic Brassinne *; Charlotte Wouters; Mast, Jan; Loeschner, Katrin; ...

Characterizing the extent and nature of digital food and beverage marketing in Singapore- a descriptive study

Publication Type: Peer reviewed scientific article Authors: Chua, Xin Hui; Whitton, Clare; Vandevijvere, Stefanie; Kelly, Bridget; van Dam, Rob M; Rebello, Salome A Source: Public Health Nutr (2024) ...

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