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Determination and use of processing factors for pesticide residues after processing of fruit and vegetables: carrot, celery, spinach, melon
Pesticides ph Practice PRACTICES Processing factor production RANGE Reduction regulation Residue risk Risk Assessment risks Spinach time use VARIABILITY varieties variety Vegetable Vegetables work Abstract: ...
Impact of tobacco control interventions on health expectancies: use of dynamic modelling for health impact assessment in Belgium
in HLY (2.98y/2.35y) and the greatest reduction in ULY (-0.76y/-1.63y). Every simulated scenario reported an increase in HLY and a decrease in ULY when compared to the reference scenario, only the ...