Search results - 4 results

Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23–24 September 2019Abstract

Publication Type: Peer reviewed scientific article Authors: Anne Carolin Schäfer; Annemarie Schmidt; Angela Bechthold; Heiner Boeing; Bernhard Watzl; Nicole Darmon; Brecht Devleesschauwer; Thomas Heckelei; Sara Monteiro Pires; Perrine Nadaud; Corné van Do ...

Methodological choices in brucellosis burden of disease assessments: A systematic review

Publication Type: Peer reviewed scientific article Authors: Carlotta Di Bari; Narmada Venkateswaran; Bruce Mieghan; Christina Fastl; Ben Huntington; Grace T Patterson; Jonathan Rushton; Paul Torgerson; David M Pigott; Brecht Devleesschauwer Source: PLoS N ...

A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

Publication Type: Peer reviewed scientific article Authors: Sofie Theresa Thomsen; Waldo de Boer; Sara M Pires; Brecht Devleesschauwer; Sisse Fagt; Rikke Andersen; Poulsen, Morten; Hilko van der Voet Source: Food Chem Toxicol, Volume 126, Number 96 (2019) ...

Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries

Publication Type: Peer reviewed scientific article Authors: Lukas Schwingshackl; Sven Knüppel; Nathalie Michels; Carolina Schwedhelm; Georg Hoffmann; Khalid Iqbal; De Henauw, Stefaan; Heiner Boeing; Brecht Devleesschauwer Source: European Journal of Epide ...

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