Search results - 2 results
Assessment of the Commitments and Performance of the European Food Industry to Improve Population Nutrition.
supermarket outlets were calculated. Company commitments fell short of best practice recommendations (median overall score of 21%, range: 1%-62%). Food and beverage companies generated 82% (15%-100%) and 58% ...
The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement.
infrastructure was assessed as slightly better compared to the policies domain, with more indicators receiving the “moderate” score. Health Topics: Food consumption and food safety Consommation et sécurité ...