Search results - 250 results

Follow‐up of the re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive

en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials Manuscript versions:  DOI:  https://doi.org/10.2903/j.efsa.2022.7308 File:  ...

Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive

Voedselconsumptie en –veiligheid Service:  Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace elements and nanomaterials Manuscript versions:  DOI:  https://doi.org/10.2903/j.efsa.2022.7294 ...

Evaluation of the risks for animal health related to the presence of hydroxymethylfurfural (HMF) in feed for honey bees

to HMF contaminated bee feed for several months. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques ...

Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems: An Interlaboratory Comparison Study

Barrero-Moreno Source: Nanomaterials, Volume 12, Issue 4 (2022) Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Éléments traces et ...

In Vivo Kinetics and Biotransformation of Aflatoxin B1 in Dairy Cows Based on the Establishment of a Reliable UHPLC-MS/MS MethodDataSheet1.docx

Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Manuscript ...

BIOMONITORING HUMAIN WALLON BMH-WAL DÉTERMINATION DES VALEURS DE RÉFÉRENCE POUR LA POPULATION WALLONNE PHASE 1: NOUVEAU-NÉS, ADOLESCENTS ET ADULTES 20-39 ANS

Saint-Luc, de Sciensano et de l’Institut Scientifique de Service Public. Il répond au souhait du Gouvernement Wallon de disposer de valeurs de référence sur l’exposition des wallons à un certain nombre de ...

The cost of diets according to diet quality and sociodemographic characteristics in children and adolescents in Belgium

Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  ...

Ten-year changes in diet quality among adolescents and young adults (Food Consumption Survey 2004 and 2014, Belgium).

Voedselconsumptie en –veiligheid Service:  Information sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://link.springer.com/article/10.1007%2Fs00394-021-02499-y File:  Version:  ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers

heat-treatments or from plant-based extracts. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants organiques et additifs ...

A Targeted UHPLC-MS/MS Method Validated for the Quantification of Ergot Alkaloids in Cereal-Based Baby Food from the Belgian Market

en –veiligheid Service:  Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Manuscript versions:  DOI:  https://doi.org/10.3390/toxins13080531 ...

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