Search results - 3 results
A pan-European ring trial to validate an International Standard for detection of Vibrio cholerae, Vibrio parahaemolyticus and Vibrio vulnificus in seafoods
International Journal of Food Microbiology (2018) Keywords: Biochemical methods Conventional PCR Oysters Prawns Real-time PCR seafood Vibrios Abstract: Globally, vibrios represent an important and ...
World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: A structured expert elicitation
reservoir, where human-to-human transmission (e.g. Shigella spp. and Norovirus) or waterborne transmission (e.g. Salmonella Typhi and Vibrio cholerae) were judged to dominate. For many pathogens, the foodborne ...
Designation of pathogenic resistant bacteria in the Sparusaurata sea collected in Tunisia coastlines: Correlation with high performance liquid chromatography-tandem mass spectrometry analysis of antibiotics.
Source: Microb Pathog, Volume 106, p.3-8 (2017) Keywords: Antibiotic pollution Sparus aurata L. Vibrio alginolyticus Vibrio parahaemolyticus Abstract: Vibrio is characterized by a large number of species ...