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EFSA Project on the use of New Approach Methodologies (NAMs) for the hazard assessment of nanofibres. Lot 1, nanocellulose oral exposure: gastrointestinal digestion, nanofibres uptake and local effects
NC after oral exposure, prospective use of NC as novel food or as food additive was considered. Health Topics: Health and environment Food consumption and food safety Santé et environnement Gezondheid ...
Comparison of 6 DNA extraction methods for isolation of high yield of high molecular weight DNA suitable for shotgun metagenomics Nanopore sequencing to detect bacteriaAbstractBackgroundResultsConclusion
on-site application. In addition to the comparison of the quality, quantity and purity of the extracted DNA, the performance obtained when doing Nanopore sequencing on a MinION flow cell was also tested. ...
Simultaneous Detection and Quantification of Aflatoxin M1, Eight Microcystin Congeners and Nodularin in Dairy Milk by LC-MS/MS
Organische contaminanten en additieven Organic contaminants and additives Manuscript versions: DOI: https://doi.org/10.3390/chemosensors11100511 Version: Published Full text access: Public Access Full text ...
Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water
additifs Organische contaminanten en additieven Organic contaminants and additives Manuscript versions: DOI: https://doi.org/10.3390/w14081195 Version: Published Full text access: Public Access Full text ...
Modélisation du transfert des pesticides des feuilles de thés vers les eaux d’infusion
–veiligheid Santé et environnement Gezondheid en milieu Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Évaluation des risques et de ...
Migration of mineral oil from cardboard packaging for food: Identification of the hazards and assessment of the exposure of the Belgian population
Voedselcontactmaterialen Service: Contaminants organiques et additifs Organische contaminanten en additieven Organic contaminants and additives Évaluation des risques et de l'impact sur la santé Risico- en ...
Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union
food products in the European Union, Elsevier (2019) ISBN: 978-0-12-814130-4 Keywords: analysis electron microscopy Field-flow fractionation food Food Additives Ingredients labeling nanomaterials ...