Search results - 81 results
Pyrrolizidine alkaloids in herbs and related foodstuffs (PASHERBS)
are secondary plant metabolites against herbivores and are believed to be one of the most widely spread natural toxins. PA s and PANO s can become a significant public human health problem from the ...
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected
a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute and chronic liver damage, ...
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population
PANO s can become a significant public human health problem from the intake of contaminated food of botanical or animal origin. Human poisoning cases have been documented; they are characterized by acute ...
How safe are your infusions? Analysis of pyrrolizidine alkaloids in plant based products using UHPLC-MS/MS & highlighting of their transfer rate during brewing.
a wide variety of plant species (>6000). They are secondary plant metabolites against herbivores and are believed to be one of the most widely spread natural toxins. Human poisoning cases have been ...
Food contamination with pyrrolizidine alkaloids: the expected… and the unexpected
They are secondary plant metabolites against herbivores and are believed to be one of the most widely spread natural toxins. PA s and PANO s can become a significant public human health problem from the ...
Determination of endocrine disrupting compounds in human placenta by UPLC-ESI-MS/MS: a preliminary study on parabens, bisphenols and alkyl phenols
halogenated Persistent Organic Pollutants (POPs) DIOXIN 2018 (2018) Health Topics: Health and environment Santé et environnement Gezondheid en milieu Bisphénol A Bisfenol A Bisphenol A Food consumption and ...
Determinants of persistent organic pollutant (POP) concentrations in human breast milk of a cross-sectional sample of primiparous mothers in Belgium
pollutants (POP s) in the environment and in the food chain can lead to high pollutant concentrations in human fat-containing tissues and breast milk. Objectives: We aimed to identify the maternal ...
Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.
Publication Type: Peer reviewed scientific article Authors: Amarilys Alarcon-Calderon; Stefanie Vandevijvere; Manuel Ramírez-Zea; Maria F Kroker-Lobos Source: Public Health Nutr, Volume 23, Issue 13 ...
A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'.
Tilakavati; Nasrin Omidvar; William Masters; Inge Kauer; Swinburn, Boyd Source: Public Health Nutr, Volume 25, Issue 9 (2022) Keywords: Commerce Food Industry Humans Malnutrition Social Responsibility ...
BSFM 2022- International outbreak of Salmonella Typhimurium linked to a chocolate factory in 2022: Belgian findings
epidemiological, microbiological and traceback investigations. Whole genome sequencing (WGS) analysis of human and food isolates revealed the presence of two clusters: HC5_296366 (cluster 1) and HC5_298160 ...