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Microbial quality analysis of falsified medicines seized by controling agencies
good manufacturing practices (GMP). The potential health risks associated with consuming such compromised medications range from toxic impurities to contamination with pathogenic microorganisms. In this ...
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
sample preparation methods allowed to obtain a full characterization to strain level of the spiked strain in the beef sample, carrying another non-pathogenic strain of E.coli. The simplest protocol was ...
Development of a data-intensive centralized system for surveillance and outbreak investigation of bacterial pathogens using whole-genome sequencing
routine public health surveillance of bacterial pathogens by developing and integrating data analysis methods that fulfill the requirements of a public health institute. Additionally, the developed methods ...
Tick-borne diseases in Belgium: The incidence and economic burden of Lyme borreliosis and the occurrence of other tick-borne infections
Post-treatment Lyme disease syndrome Tick-borne pathogens Abstract: Lyme borreliosis (LB) is the most prevalent tick-borne disease in Europe. The most common clinical manifestation is an erythema migrans, a red ...
Development of a genoserotyping system for the identification of Salmonella serotypes
Abstract: Salmonella is a major pathogen, widely spread and responsible of salmonellosis. It can cause different symptoms, from simple gastroenteritis to the more dangerous typhoid fever. Salmonella can ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2018
contaminée a eu lieu. Health Topics: Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions: ...
Antimicrobiële resistentie bij commensale E. coli, Campylobacter spp. en Salmonella spp. geïsoleerd uit gevogelte karkassen en vlees, runds- en varkensvlees in 2017, Verslag 2017
Salmonellose Résistance aux antimicrobiens (AMR) Antimicrobiële resistentie (AMR) Antimicrobial resistance (AMR) Antibiorésistance Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens ...
Burden and Risk Assessment of Foodborne Disease
gastroenteritis, caused by intestinal infection by bacteria, viruses, or parasites. The actual scope of foodborne disease is however much broader than this. Intestinal infections with common pathogens such as ...
La résistance antimicrobienne chez les E. coli commensales, Campylobacter spp. et Salmonella spp. isolés des carcasses et de la viande de volaille, de boeuf et de porc en 2017, Rapport 2017
antimicrobiens (AMR) Antimicrobiële resistentie (AMR) Antimicrobial resistance (AMR) Salmonellose Salmonellose Antibiorésistance Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript ...
Onderzoek van voedseluitbraken en moleculaire typering: hoge diversiteit aan Staphylococcus aureus stammen en belang van toxine detectie.
Keywords: moleculaire typering PCR staphylococcen toxines uitbraak Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions: DOI: ...