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BSFM 2023- L. monocytogenes in Plant-Based Foods: insights from of a recent foodborne outbreak linked to vegan alternative to cheese

the prevalence of this pathogen in plant-based foods and its survival throughout the plant-based food supply chain.   Health Topics:  Listeria monocytogenes Listeria monocytogenes Listeria monocytogenes ...

Tick-borne diseases in Belgium: The incidence and economic burden of Lyme borreliosis and the occurrence of other tick-borne infections

Post-treatment Lyme disease syndrome Tick-borne pathogens Abstract: Lyme borreliosis (LB) is the most prevalent tick-borne disease in Europe. The most common clinical manifestation is an erythema migrans, a red ...

How to detect pathogens, leading to outbreaks, released accidentally or deliberately into the environment?

future trends and solutions, Milan, Italy (2017) Keywords: How to detect pathogens leading to outbreaks released accidentally or deliberately into the environment? Health Topics:  Health and disease ...

WIV en EHEC infecties

infecties outbreak vlaamse WIV Service:  Foodborne pathogens Pathogènes alimentaires Voedselpathogenen Category:  C31 ...

Can a fast molecular method for the quantification of viable Campylobacter in chicken meat be an alterntive to teh ISO 10272-2 reference method?

Hold,G. Source: CHRO 2013, Issue Forbes,K., El Omar,E., Strachan,N., Hold,G. (2013) Keywords: a an Campylobacter Meat method Molecular Quantification Service:  Foodborne pathogens Pathogènes alimentaires ...

Reflecties van de nieuwigheden uit de Europese Referentie laboratoria: ISO/TS 13136:2012

Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Full text language:  English Category:  C31 FOS Classification:  3.03 Health sciences ...

Reported food-borne outbreaks in Belgium, 2012

alimentaires Voedselconsumptie en –veiligheid Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Full text language:  English Category:  C32 FOS Classification:  3.03 Health sciences ...

Identification of the D/C mosaic neurotoxin produced by Clostridium botulinum associated with bovne botulism in Belgium338

Voedselconsumptie en –veiligheid Service:  Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Full text language:  English Category:  C32 FOS Classification:  3.03 Health sciences ...

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