Search results - 1965 results

Discrepancies between validated GC‐FID and UHPLC‐DAD methods for the analysis of Δ‐9‐THC and CBD in dried hemp flowers

(2022) Keywords: agricultural hemp GC-FID herbal product for smoking UHPLC-DAD Health Topics:  Effectiveness and safety of vaccines, medicines and health products- Quality of medical laboratories ...

Discrepancies between validated GC‐FID and UHPLC‐DAD methods for the analysis of Δ‐9‐THC and CBD in dried hemp flowers

herbal product for smoking UHPLC-DAD Health Topics:  Effectiveness and safety of vaccines, medicines and health products- Quality of medical laboratories Efficacité et sécurité des vaccins, médicaments et ...

Pandemic COVID-19 Vaccine, Inactivated

Number: PA/PH/OMCL (22) 95 R1 Keywords: 'covid vaccine' 'inactivated' Health Topics:  Effectiveness and safety of vaccines, medicines and health products- Quality of medical laboratories ...

CHROMATOGRAPHIC FINGERPRINT DEVELOPMENT FOR THE DETECTION OF TRIBULUS TERRESTRIS IN PLANT FOOD SUPPLEMENTS

the packaging. Health Topics:  Médicaments illégaux Illegal medicines Illegale geneesmiddelen Service:  Médicaments et produits de santé Geneesmiddelen en gezondheidsproducten Medicines and health products ...

Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.

data were available at the most fine-grained Euromonitor packaged food and non-alcoholic beverage product subcategory level. RESULTS: Increased market concentration with a country and a product category ...

Assessing evidence of a potential Salmonella transmission across the poultry food chain.

during broilers and layers production. In addition, it was tested if being tested negative at the end of production in broilers when tested positive at the entrance is serotype dependent (targeted vs. ...

Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.

industry pointed at individuals for making their own food choices, in order to shift the focus away from the role of its products in contributing to ill-health. CONCLUSIONS: We provide evidence of the ...

Development of a taxon-specific real-time PCR method targeting the Bacillus subtilis group to strengthen the control of genetically modified bacteria in fermentation products.

Publication Type: Peer reviewed scientific article Authors: Fraiture, Marie-Alice; Papazova, Nina; Roosens, Nancy Source: Fermentation, Volume 8, Issue 2 (2022) Full text language:  English Category:  Peer-reviewed scientific articles FOS Classification:  ...

Development of a taxon-specific real-time PCR method targeting the Bacillus subtilis group to strengthen the control of genetically modified bacteria in fermentation products

Publication Type: Peer reviewed scientific article Authors: Fraiture, Marie-Alice; Gobbo, Andrea; Papazova, Nina; Roosens, Nancy Source: Fermentation, Volume 8, Issue 2 (2022) Full text language:  English Category:  Peer-reviewed scientific articles FOS C ...

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