Search results - 9 results

Estimating national and subnational nutrient intake distributions of global diets

https://doi.org/10.1093/ajcn/nqac108 File:  Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS Classification:  3.03 Health sciences ...

Consumer and food product determinants of food wasting: A case study on chicken meat

Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://doi.org/10.3390/su13137027 File:  Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS ...

Assessing the receptor-mediated activity of PAHs using AhR-, ERα- and PPARγ- CALUX bioassays

Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS Classification:  3.03 Health sciences ...

Generating the evidence for risk reduction: a contribution to the future of food-based dietary guidelines.

of evidence as requested in many other areas of public health practice. The most straightforward approach to generate evidence is meta-analysing published data based on a careful definition of the ...

Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5],12:i:.

Publication Type: Peer reviewed scientific article Authors: Assia Saltykova; Wuyts, Véronique; Wesley Mattheus; Sophie Bertrand; Nancy Roosens; Marchal, Kathleen; Sigrid C.J. De Keersmaecker Source: ...

zDALY: An adjusted indicator to estimate the burden of zoonotic diseases.

losses due to disease in animals are usually estimated in monetary terms. The monetary impact on animal health is not compatible with HALY approaches used to measure the impact on human health. To estimate ...

Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?

sanitaire Gezondheidsinformatie Health information Manuscript versions:  DOI:  https://doi.org/10.3390/nu10020223 File:  Version:  Published Full text access:  Public Access Full text language:  English ...

The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls

Publication Type: Peer reviewed scientific article Authors: Cloë Ost; Karin De Ridder; Jean Tafforeau; Herman Van Oyen Source: Archives of Public Health, Volume 75, Issue 1 (2017) Keywords: 24-hour ...

Benchmarking the nutrition-related commitments and practices of major French food companies.

Publication Type: Peer reviewed scientific article Authors: Iris Van Dam; Stefanie Vandevijvere Source: BMC Public Health, Volume 22, Issue 1 (2022) Keywords: Benchmarking Child food Food Industry ...

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