Search results - 128 results
Drastic decrease of Salmonella Enteritidis isolated from humans in Belgium in 2005, shift in phage types and influence on foodborne outbreaks.
Imberechts; Quinet, C Source: Epidemiol Infect, Volume 136, Issue 6, p.771-81 (2008) Keywords: Animals Bacteriophage Typing Belgium Disease Outbreaks Humans incidence Poultry Salmonella enteritidis Salmonella ...
Influenza vaccines and vaccination strategies in birds.
during circulation in poultry. Therefore, the final objective of poultry vaccination against AI must be eradication of the virus and the disease. Actually, important differences exist in the control of ...
Hygiene indicator microorganisms for selected pathogens on beef, pork, and poultry meats in Belgium25
method methods microbiology microorganism microorganisms Monitoring national objectives ON pathogen percentile Pig Pigs Pork Poultry Print PROCESSES Pseudomonas Research Research Support result results ...
A live Salmonella enterica serovar Enteritidis vaccine allows serological differentiation between vaccinated and infected animals36901
metabolism mice Mice,Inbred BALB C microbiology mortality pathogenic pathogenicity Poultry Diseases prevention & control Print protection protein Proteins Research Research Support S Salmonella Salmonella ...
Pivotal role of ChIFNgamma in the pathogenesis and immunosuppression of infectious bursal disease.
Birnaviridae Infections Bursa of Fabricius Cells, Cultured Chickens Immunosuppression Infectious bursal disease virus Interferon-gamma Lymphocytes Mitogens Poultry Diseases Specific Pathogen-Free Organisms ...
Dissemination of an extended-spectrum-beta-lactamase blaTEM-52 gene-carrying IncI1 plasmid in various Salmonella enterica serovars isolated from poultry and humans in Belgium and France between 2001 and 200536778
Dna DNA Transposable Elements drug effects enzymology ET France genetics Human Humans im IS journal microbiology national ON Plasmids Poultry Print report resistance Salmonella Salmonella enterica SB- ...
A seven-year survey of Campylobacter contamination in meat at different production stages in Belgium28
Laboratories legislation Legislation,Food Less LEVEL matrix measure measures Meat method methods microbiology national objectives Order performance plant Plants Pork Poultry present prevalence Print production ...
Identification of lactobacilli isolated from the cloaca and vagina of laying hens and characterization for potential use as probiotics to control Salmonella Enteritidis36790
Lactobacillus Lactobacillus acidophilus LEVEL Liver method methods microbiology observed ON Poultry Diseases prevention & control Print Probiotics production reducing Research Research Support result results ...
Development of an M2e-specific enzyme-linked immunosorbent assay for differentiating infected from vaccinated animals.
discriminating between vaccinated and virus-infected poultry. We studied M2 e, the highly conserved external domain of the influenza A M2 protein, as a potential differential diagnostic marker for influenza virus ...
Quantitative risk assessment of Campylobacter spp. in poultry based meat preparations as one of the factors to support the development of risk-based microbiological criteria in Belgium36769
methods microbiology MODEL models Models,Biological national Objective observed ON Poultry preservation prevention & control Print PRODUCTS PROGRAM Programs reducing Reduction relative risk Risk ...