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Other sources of information
Health and disease monitoring
Other sources of information
European Center for Disease Prevention and Control (ECDC) | Poliomyelitis
World Health Organization (WHO) | Poliomyelitis
WIV-ISP | Bacterial diseases : Neisseria Meningitidis
WIV-ISP | Epidemiology of infectious diseases : Meningococcal disease (Neisseria meningitidis)
Belgium.be | Vaccination guide (only in French and Dutch)
European Center for Disease Prevention and Control (ECDC) | Meningococcal disease
World Health Organization (WHO) | Meningococcal meningitis
WIV-ISP | Rare Diseases
Orphanet | The portal for rare diseases and orphan drugs
Rare Disease Organization (RaDiOrg)
Rare Disease Day
European Food Safety authority (EFSA) | Salmonella
World Health Organization (WHO) | Salmonella (non-typhoidal)
WIV-ISP | Healthcare-Associated Infections and Antimicrobial Resistance
World Health Organization (WHO) | Drug resistance
WIV-ISP | Epidemiology of infectious diseases : Rabies
Federal Agency for the Safety of the Food Chain (FASFC) | Rabies (only in French and Dutch)
Institute of Tropical Medicine | Rabies
European Center for Disease Prevention and Control (ECDC) | Rabies
World Health Organization | Rabies
European Center for Disease Prevention and Control (ECDC) | Sexual Transmitted Infections
WHO | Sexually transmitted infections (STIs)
European Center for Disease Prevention and Control (ECDC) | Viral hepatitis
WHO | Hepatitis
National institute health and disability insurance (Inami-Riziv) | Care pathways (only in French and Dutch)
WHO | Diabetes
International Diabetes Federation
WHO | Global recommendations on physical activity for health
WIV-ISP | Health Interview Survey
WIV-ISP | Food Consumption Survey
WHO| Obesity
WIV-ISP | Epistat
Belgium.be | Animal diseases and zoonoses (only in French and Dutch)
WIV-ISP | TicksNet (only in French and Dutch)
ECDC | Borreliosis
Institute of Tropical Medicine | Lyme disease (only in French and Dutch)
WHO | Diphtheria
ECDC | Diphtheria
Animal health
Effectiveness and safety of vaccines, medicines and health products - Quality of medical laboratories
Food consumption and food safety
Health and disease monitoring
Health and environment
Quality of healthcare
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