Last updated on 30-1-2020 by Philippe Szternfeld Food consumption and food safety Scientific poster, presentation or proceeding English SCIENSANO AuthorsPhilippe Szternfeld KeywordsDried herbs GC-MS/MS PAHs Polycyclic Aromatic Hydrocarbons Spices Article written during project(s) : NRL lot3 Contaminanten National reference laboratory for environmental and process contaminants Associated health topics: Food consumption and food safety
