Last updated on 2-1-2023 by Ann Ruttens Food consumption and food safety Peer reviewed scientific article English SCIENSANO AuthorsBert Coleman; Christof Van Poucke; Bavo Dewitte; Ann Ruttens; Tanja Moerdijk-Poortvliet; Christos Latsos; De Reu, Koen; Lander Blommaert; Barbara Duquenne; Klaas Timmermans; Jasper van Houcke; Koenraad Muylaert; Robbens, Johan Keywords Article written during project(s) : NRL-TE; NRL-NANO; NRL-FCM National Reference Laboratory for Trace Elements in food and feed, for Nanomaterials and for Food Contact Materials Associated health topics: Food consumption and food safety
