Search results - 11 results

Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure

teas will not give rise to health concerns. Nonetheless, attention should be given to the leaching potential of nickel from teas and the presence of arsenic in brews from algae containing teas. Health ...

Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies

developing countries in Africa, Asia, and Latin America as this has received less attention. A total of 65 publications have been found (from 2000 until October 2021) reporting the contamination by one or more ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers.

solvent-assisted flavor evaporation (SAFE) technique coupled to GC- MS (SIM) was developed and validated. Focus was put on authorized flavoring substances requiring specific attention due to a genotoxic concern ...

Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers

evaporation (SAFE) technique coupled to GC – MS (SIM) was developed and validated. Focus was put on authorized flavoring substances requiring specific attention due to a genotoxic concern based on information ...

A detailed mapping of the food industry in the European single market: similarities and differences in market structure across countries and sectors

received limited attention from the public health community. The aim of this study was to analyse similarities and differences in market structure across countries and industries in the European ...

Mechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.

mechanisms underlying an association between CRC and the intake of red and processed red meat have been proposed and investigated in biological studies. The hypotheses that have received most attention until ...

Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.

iron source was meat, while the main non-haem iron source was bread and rolls. Adolescent girls may be a group at risk for iron deficiency. Consequently, special attention and strategies are needed in ...

Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.

producers and other household members, it is worthwhile to further pay attention to the quality of feed as well as the environment in which the hens live. Health Topics:  Food consumption and food safety ...

Assessment of the chemical contamination in home-produced eggs in Belgium: general overview of the CONTEGG study.

private owners, were proposed and deserve further attention. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants ...

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