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Search results - 16 results
Identification and characterization of inorganic food additives and pearlescent pigments in sprays for food decoration by STEM-EDX
Publication Type: Scientific poster, presentation or proceeding Authors: Noa Olluyn; Eveline Verleysen; Lisa Siciliani; Daniel Arenas Esteban; S. Mathioudaki; Sara Bals; S. Sharma; Jan Mast; Joris ...
Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems: An Interlaboratory Comparison Study
Publication Type: Peer reviewed scientific article Authors: Otmar Geiss; Ivana Bianchi; Guillaume Bucher; Eveline Verleysen; Frederic Brassinne; Jan Mast; Katrin Loeschner; Lucas Givelet; Francesco ...
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a SP-ICP-MS screening method and confirmation with transmission electron microscopy.
Publication Type: Peer reviewed scientific article Authors: Otmar Geiss; Ivana Bianchi; Chiara Senaldi; Guillaume Bucher; Eveline Verleysen; Nadia Waegeneers; Frederic Brassinne; Jan Mast; Katrin ...
METROFOOD-RI: Pilot services with physical, remote and virtual access
Publication Type: Peer reviewed scientific article Authors: Karine Vandermeiren; Subhalakshmi Sharma; Nastasia Belc; Jan Mast; Agnes Matuszczak; karl Presser; Eveline Verleysen; Claudia Zoani; Joris ...
Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods.
Publication Type: Peer reviewed scientific article Authors: Eveline Verleysen; Nadia Waegeneers; Frederic Brassinne; Sandra De Vos; Isaac Ojea Jimenez; Stella Mathioudaki; Jan Mast Source: ...
Characterization of pristine food additives by TEM
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...
Automation and validation of TEM characterization methods
Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines.
Publication Type: Peer reviewed scientific article Authors: Sarah Bel; Karin De Ridder; Thérésa Lebacq; Cloë Ost; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau Source: Arch Public Health, ...
Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy
Publication Type: Scientific poster, presentation or proceeding Authors: Karine Vandermeiren; Eveline Verleysen; Jan Mast; Joris Van Loco Source: Recent Advances in Food Analysis (RAFA), University ...
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines
Publication Type: Peer reviewed scientific article Authors: Sarah Bel; Karin De Ridder; Thérésa Lebacq; Cloë Ost; Teppers, Eveline; Koenraad Cuypers; Jean Tafforeau Source: Archives of Public ...