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Characterization of Nanoparticles: Measurement Processes for Nanoparticles: Characterization of nanomaterials by transmission electron microscopy: Measurement procedures

Processes for Nanoparticles surveys this fast growing field, including established methods for the physical and chemical characterization of nanoparticles. The book focuses on sample preparation issues ...

Melamine in foodstuffs: from crisis to accreditation

developed a method for detecting melamine in milk,milk powder, milk products, confectionery and fl our of plant origin. The method is easy to use and allows the fast processing of largenumbers of samples. ...

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