Search results - 7 results

Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union

limitations of existing analytical techniques, and the lack of validated studies and reference materials. This book chapter summarizes these challenges and, in addition, suggests a screening strategy for ...

Reference Module in Food Science: A Safety Evaluation of Printed Paper and Board Contaminants: Photo-Initiators as a Case Study

compounds used in food contact materials (FCM s). The current study discussed the issues related to printed paper and board. Afterward, a risk assessment was carried out for the specific class of ...

De ESEMED/WMH studie: samenstelling van de steekproef, dataverzameling en gebruikte statistische methoden

Publication Type: Scientific book or chapter Authors: Stefaan Demarest; Herman Van Oyen Source: Kan geestelijke gezondheid worden gemeten?, ACCO, Number 46, Leuven, p.464 (2012) ISBN: 978-90-33-48488-9 Keywords: alcohol Anxiety cannabis Cocaine de dépress ...

Exposure to high frequency electromagnetic fields, biological effects and health consequences (100 kHz – 300 GHz)

Experimental Studies of RF Biological Effects (100 kHz – 300 GHz), ICNIRP, Number 304, Oberschleißheim, Germany, p.214 (2009) Keywords: none Health Topics:  Non-ionising radiation Rayonnements non-ionisants ...

Production and Chrarcteriation of monoclonal antibodies specific for parathormone.216

France, p.775 (1983) ISBN: 0079-7065/008029815x Keywords: antibodies Antibody Diagnosis Monoclonal antibodies monoclonal-antibodies production protein Proteins PTH specific study Service:  Quality of ...

Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union

relation to sample preparation, the limitations of existing analytical techniques, and the lack of validated studies and reference materials. This book chapter summarizes these challenges and, in addition, ...

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